Here is my first update for Sharon's Independence Days challenge.
1. Plant something
(Not quite planting, but I did start some mung bean sprouts on top of my fridge.)
2. Harvest something
Day lily shoots
Chives, green onions, mustard greens, dandelion leaves
3. Preserve something
4. Reduce waste
Carpooling to wild edibles course
5. Preparation and Storage
Bought hand powered food processor and antique hand powered food chopper/grinder from thrift store.
6. Build Community Food Systems
Gave one jar of dried nettles to a friend.
Chatted with garden plot neighbour.
Chatted with fellow wild edible participants.
7. Eat the Food
Sauteed fresh nettles in butter, shallots and garlic.
Made salad with greens, onions, chives and day lilies.
Drank nettle tea.
Ate homemade sauerkraut.